White Bean and Bacon Soup
Crispy bacon, caramelized vegetables and fresh herbs. Ideal for an easy weeknight dinner that tastes thoughtfully made.
Harissa Lamb Burger with Creamy Feta Tzatziki
Warm spices, bold harissa, and juicy lamb come together in a burger that feels both cozy and exciting.
Honey-Orange Salmon with Sautéed Spinach
Craveable seared salmon in a honey-orange Dijon glaze with buttery garlic spinach.
Grilled Persimmons with Mascarpone and Candied Ginger
A dessert that feels fresh, intentional, and celebratory without being heavy.
Vanilla Bean Shortbread Cookies
These vanilla bean shortbread cookies are made for chilly afternoons, twinkling lights, and warm mugs of tea.
Double Chocolate Crackle Cookies
Big chocolate flavor, tender centers, and those signature powdered sugar fissures—this is the kind of cookie that stops conversations.
Bacon Butternut Squash Risotto
This is risotto that calms you down and fills you up—proof that cooking from the heart is its own kind of therapy.
Garden Vegetable Chili
Warm, nourishing, and packed with fresh veggies—this chili is comfort in a bowl that brings big flavor without the meat.
Vanilla Bean Caramels
Each bite of these Vanilla Bean Caramels is soft, buttery, and just salty enough to make you close your eyes in delight.
Maple Curry Acorn Squash Soup
Roasted acorn squash meets warm curry and maple sweetness in this luxurious seasonal soup.