Salted Caramel Sauce
Rich, buttery, and kissed with sea salt — this caramel sauce takes just minutes to make and transforms any dessert into something heavenly.
Cinnamon Apple Chips
These apple chips are delightfully chewy when warm and perfectly crisp once cooled. Simple ingredients, zero oil, and maximum flavor. ✨
Rosemary Brown Sugar Pumpkin Seeds
Pumpkin carving season just got an upgrade! 🎃 Nothing says fall like roasting pumpkin seeds after carving.
Arugula Salad with Roasted Butternut Squash and Pomegranate Vinaigrette
Maple-roasted squash + pomegranate sparkle = cozy salad magic. 🌿✨
Pancetta Roasted Brussels Sprouts
Brussels sprouts get an upgrade with savory pancetta and roasted garlic. A crispy, savory side you’ll crave!
Garlic Rosemary Focaccia
It’s the bread that’ll impress dinner guests but still feels cozy enough for a casual night in. Plus, it pairs with everything—wine, cheese, soups, or even your morning eggs.
End of Summer Corn Chowder with Bacon
Sweet summer corn, crispy bacon, tender potatoes, and a creamy base come together in this hearty chowder. One spoonful and you’ll know why it’s the ultimate comfort food to celebrate the season’s end. 🌽
Basque Burnt Cheesecake with Peach Ginger Compote
Not your ordinary cheesecake—this Basque beauty is bold, golden, & gloriously rustic. Add peach-ginger compote, and it’s love at first bite. 🍑
The Best Chocolate Chip Cookie
The molasses notes in dark brown sugar turn a simple cookie into something special. They’re so good, you’ll never want store-bought again!
Strawberry - Rhubarb Galette
We’re talking buttery crust, jammy strawberries, and rhubarb with just the right pucker… baked into a free-form beauty that says “I woke up like this.”